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MIO Acorn-Fed 100% Iberian sliced whole Shoulder-Ham. D.O Los Pedroches

209,00

Include

  • 18 packets of 100 g of Acorn-Fed 100% Iberian Shoulder- Ham with DOP Los Pedroches
  • Bag with bones for stew.
Free shipping for order over € 60
Within 24 – 48 h on working days.

 

The Iberian Shoulder-Ham is smaller than Iberian Ham, and it comes from the 100% Iberian Torbiscal pork`s forward hooves, who has been reared unrestrained in Valle de Los Pedroches holm-oak woodland. It unveils in its texture and flavor the same virtues as the Iberian Ham. The large amounts of aromatic nuances that reveal its bright fat when it gets melt surprise the taste.
Minimum cure 20 months, it depends on the piece weight, in a natural curing room.

Product price
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Additional information

Weight 5 kg
Format

Boneless shoulder ham (€ 209), Whole ham shoulder, Whole sliced shoulder (€239)

Ingredients

Shoulder-Ham: Acorn-Fed 100% Iberian pork shoulder-ham. Torbiscal variety, sea salt, sugar, acidity regulator (E-331iii), preservatives (E-252, E-250), antioxidant (E-301).

Nutritional value

(average nutritional value for 100 g of consumable product).

 

Energy value 1481 KJ (356 Kcal)
Carbohydrates 1,9 g
Fats 29,3 g
- of which, Saturated Acids 12,36 g
Proteins 21,18 g
Salt 2,89 g

Preservation advises

 

Conservation

The MIO shoulder ham should be stored at room temperature in a cool, dry place.

Preparation

Consume cut in thin slices directly and/ or cooked.

Consumption

The optimal temperature to consume the product is between 19-22 ºC.

 

Tasting notes

It is an exclusive piece, it comes from the 100% Iberian Torbiscal pork`s forward hooves, who has been reared unrestrained in Valle de Los Pedroches holm-oak woodland.

It unveils in its texture and flavor the same virtues as the Iberian Ham. The large amounts of aromatic nuances that reveal its bright fat when it gets melt surprise the taste.

Get an MIO experience

MIO is the care of a unique specie that could disappear if it does not highlight its importance. The pure Torbiscal variety Iberian has in some of its hoofs porks, a white line, a depigmentation. This feature brought a people refusal, that MIO has highlighted it doing this feature like something unique and special. We want to reward your trust with this difference giving to you the opportunity to enjoy a weekend in the holm-oak woodland if you have the luck to receive a ham or a shoulder-ham with the white line in the black hoof, a unique experience for a unique product.

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