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MIO ½ Sliced Acorn-fed 100% Iberian Shoulder- Ham. D.O Los Pedroches

145,90

Pide ahora y recíbelo entre martes 03/12 y miércoles 04/12

Include

  • 9 packets of 100 g of Acorn-Fed 100% Iberian Shoulder Ham with DO Los Pedroches.
  • o Bone to use in a broth.
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Within 4 – 5 working days

The Iberian Shoulder-Ham is smaller than Iberian Ham, and it comes from the 100% Iberian Torbiscal pork`s forward hooves, who has been reared unrestrained in Valle de Los Pedroches holm-oak woodland. It unveils in its texture and flavor the same virtues as the Iberian Ham. The large amounts of aromatic nuances that reveal its bright fat when it gets melt surprise the taste.
Minimum cure 20 months, it depends on the piece weight, in a natural curing room.

Ingredients

Shoulder-Ham: Acorn-Fed 100% Iberian pork shoulder-ham. Torbiscal variety, sea salt, sugar, acidity regulator (E-331iii), preservatives (E-252, E-250), antioxidant (E-301).

Nutritional value

(average nutritional value for 100 g of consumable product).

 

Energy value 1481 KJ (356 Kcal)
Carbohydrates 1,9 g
Fats 29,3 g
- of which, Saturated Acids 12,36 g
Proteins 21,18 g
Salt 2,89 g

Preservation advises

 

Conservation

The MIO shoulder ham should be stored at room temperature in a cool, dry place.

Preparation

Consume cut in thin slices directly and/ or cooked.

Consumption

The optimal temperature to consume the product is between 19-22 ºC.

 

Tasting notes

It is an exclusive piece, it comes from the 100% Iberian Torbiscal pork`s forward hooves, who has been reared unrestrained in Valle de Los Pedroches holm-oak woodland.

It unveils in its texture and flavor the same virtues as the Iberian Ham. The large amounts of aromatic nuances that reveal its bright fat when it gets melt surprise the taste.

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